Tuesday, 14 August 2012
Mmmmm, Quick Chocolate Macaroons
* 1 cup shredded, unsweetened coconut
* 1 tablespoon of any flour you like (I used coconut flour)
* 1/2 cup of coconut milk, plus 2 tablespoons (you can use regular milk)
* 3 tablespoons maple syrup or agave
* 1/4 cup of cocoa powder
* 1 packet stevia
* 1/16 teaspoon of salt
Combine all ingredients in a microwavable bowl. Put in microwave for 3 minutes. Scoop from bowl, into balls onto a baking sheet. (you can use a melon baller, ice cream scoop, or just a spoon)
Bake at 360 degrees for 16 minutes. Let them cool on the baking sheet.
I can't wait to see how these taste cooled..............I can tell you they tasted great warm. No, I could not wait!